Made In Italy Menu
106 items in 14 sections · $3.50 – $64.50 · Italian Restaurant in Glen Ellyn, IL
Made In Italy’s menu lists 106 dishes and drinks, grouped into HALF-PAN SPECIALTIES, ENTREES (Choose 4 on Wednesdays), ANTIPASTA & APPETIZERS, FOR THE TABLE, PIZZA MENU, and PASTA DISHES - FRESH EGG | BRONZE DIED | FISH and more. Prices range from $3.50 to $64.50, and a typical item costs about $22.00. Popular choices include HALF-PAN CHICKEN PARM OVER PASTA, PICK 4 ENTRÉES FOR $60, Specialty: ZUCCHINI FLOWERS (X3), TEMPESTA CHARCUTERIE BOARD, and MARGHERITA - PIZZA (12").
HALF-PAN SPECIALTIES 3
- HALF-PAN CHICKEN PARM OVER PASTA$59.00
10 PIECES CHICKEN PARM BAKED OVER PASTA | SERVES 4-6
- HALF-PAN ZITI CARBONARA$54.50
Ziti pasta in a traditional carbonara sauce, made with cured pork, eggs, Pecorino Romano cheese and seasoning.
- HALF-PAN CHICKEN LEMON W/ BROCCOLINI$64.50
ENTREES (Choose 4 on Wednesdays) 1
- PICK 4 ENTRÉES FOR $60$60.00
ANTIPASTA & APPETIZERS 13
- Specialty: ZUCCHINI FLOWERS (X3)$18.00
FRESH SQUASH BLOOSOMS STUFFE WITH BURATA CHEESE , BATTERED & FRIED SERVED WITH POMO SAUCE
- Specialty: SAUSAGE & PEPPERS$16.00
Homemade sausage with tri color mini sweet peppers, olives & capers
- ARANCINI$12.00
Homemade Risotto Balls Filled w. Peas & Fior Di Latte
- FOCACCIA$13.50
2 Mini Puglian Rounds w. San Marzano Tomatoes, Fluffy Pecorino and Micro Basil
- STUFFED MUSHROOMS$16.00
Ground Beef Chuck, Suffrito Veggie, Cheese, Italian Seasoned Bread Crumbs
- BAKED CLAMS (1/2 Or Full Dozen)$12.00
1/2 dozen, seasoned breadcrumbs
- GENNARO'S CRAB CAKES$22.00
2 4oz jumbo lump crab cakes Dijon aioli
- COZZE MARINARA$18.00
Fresh Mediterranean mussels in plum tomato sauce *a little spicy
- CALAMARI$18.00
- BURRATA$16.00
burrata cheese with arugula, cherry tomatoes and prosciutto
- CARPACCIO$18.00
raw filet mignon, marinated, sliced thin, arugula, shaved Parmigiano Reggiano, olive oil
- TUSCAN CAPRESE$14.00
POMODORACCIO SEMI SUN DREID TUSCAN TOMATOES, FRESH MOZZARELLA, PISTACIO PESTO, RED WINE GLAZE
- CAESAR SALAD - Large$12.00
FOR THE TABLE 1
- TEMPESTA CHARCUTERIE BOARD$28.00
GENOA SALAMI, HOT SOPPRESATA, NDUJA, MORTADELLA, HOT CAPICOLA, HOOKS TWO YEAR CHEDDAR, AMBROSIA PROVOLONE DOC, MAMA LIL PEPPERS, & OLIVES
PIZZA MENU 5
- MARGHERITA - PIZZA (12")$18.00
Ciao tomato, fior di latte fresh mozz, pecorino romano riserva, 1923 oil, basil
- NYC CHEESE | CREATE-YOUR-OWN PIZZA (12")$16.00
East Coast mozzarella & ciao tomato sauce | Shown w. basil [FREE] and Mama Lil's Sweet Peppers [+3]
- NONNO'S CHICAGO STYLE - PIZZA (12")$22.00
12 INCH PIZZA | CIAO TOMATO, FRESH MOZZ & EAST COAST MOZZ BLEND, SAUSAGE, ROAST BEEF & CHICAGO HOT JOHNNYS HOT GIARDINIERA
- DIAVOLA - PIZZA (12")$22.00
- GENNARO'S ARTICHOKE SLAP - PIZZA (12")$24.00
PASTA DISHES - FRESH EGG | BRONZE DIED | FISH 14
- SHORT RIB CAPPELLACCI$26.00
Jumbo ravioli in Marsala mushroom cream
- LOBSTER CACIO E PEPE$42.00
5OZ MAINE LOBSTER POACHED IN TOMATO BASIL BUTTEROVER SPAGHETTI WITH PECORINO ROMANO RISERVA & CRACKED BLACK PEPPER
- LASAGNA$24.00
Homemade, ground beef, ricotta, fresh mozzarella, tomato sauce
- GNOCCHI$30.00
- TORTELLINI PESTO$26.00
asparagus, broccolini, peas, cherry tomato, pesto sauce
- PAPARDELLE BOLOGNESE$22.00
Homemade wide fettucini, beef/veal meat sauce
- ZOZZONA$26.00
Ziti pasta w. pancetta, sausage, spicy San Marzano, pecorino & egg yolk
- MAFALDINE GENNARIN$31.00
Ribbon cut pasta in our house San Marzano sauce , mozzarella and fresh ricotta
- RAVIOLI DO RE$28.00
House made cheese ravioli w. ricotta superfina, bertozzi parmigiano reggiano (2-year) and pecorino romana riserva in a fresh cherry tomato & basil sauce with burrata & microbasil
- STRANGOLAPRETI VODKA$22.00
Jumbo cavatelli in tomato sauce w. cream | Add choice of meat for additional charge
- SPAGHETTI CON FRUTTI DI MARE$36.00
Calamari, shrimp, clams, mussels, tomato or garlic and oil sauce
- LINGUINE CON COZZE$27.00
Fresh MEDITERANEAN mussels, spicy red sauce
- SHRIMP & CRAB DIAVOLA$32.00
WILD GULF SHRIMP, 4OZ CRAB CAKE, NDUJA (SPICY SALAMI),CHERRY TOMATO SAUCE OVER FETTUCINI
- LINGUINE VONGOLE$28.00
MAIN ENTRÉES 5
- FILLET MIGNON VESUVIO$48.00
8oc center cut upper USDA choice with roasted red potato in garlic oregano butter
- RISOTTO PESCATORE$36.00
Shrimp, clams, mussels, calamari, Arborio rice, light tomato sauce
- SURF & TURF$58.00
6OZ USDA FILLET MIGNON TOPPED WITH 5OZ MAINE LOBSTER TAIL INGARLIC CREAM SAUCE, SIDE ASPARAGUS
- LOBSTER RISOTTO$42.00
5OZ MAINE LOBSTER TAIL POACHED IN CHERRY TOMATO BUTTER OVER PISTACHIO PECORINO RISOTTO
- WALL-EYE PIKE - Fresh Catch Of The Day$36.00
MAIN ENTRÉES - CHICKEN 5
- CHICKEN MARSALA$28.00
Pan-seared chicken w. mushrooms, onions, marsala wine sauce w. side of broccolini.
- CHICKEN PARMIGIANA$26.00
Pan Seared Chicken w. Tomato Sauce, Parm, Mozzarella and side of Pasta
- ITALIAN CHICKEN 2.0 *GF$30.00
Cast iron cooked chicken w. pistacchio basil pesto, fresh mozzarella and semi-sun dried pomodoraccio w. side of broccolini
- CHICKEN PICCATA$28.00
Pan-seared chicken w. capers, red peppers, asparagus in a lemon wine sauce.
- CHICKEN VESUVIO$27.00
Pan-seared chicken w. roasted red potato, peas in a garlic, oregano butter sauce
MAIN ENTRÉES - VEAL 5
- VEAL MARSALA$38.00
Pan-seared veal w. mushrooms, onions, marsala wine sauce w. side of broccolini.
- VEAL PARMIGIANA$36.00
Pan Fried Veal w. Tomato Sauce, Parm, Mozzarella and side of Pasta
- ITALIAN VEAL 2.0$40.00
Cast iron cooked veal w. pistacchio basil pesto, fresh mozzarella and semi-sun dried pomodoraccio w. side of broccolini
- VEAL PICCATA$38.00
Capers, red pepper, wine sauce
- VEAL VESUVIO$37.00
Pan-seared veal w. roasted red potato, peas in a garlic, oregano butter sauce
SOUPS | SIDES | SALADS 14
- MINESTRONE - CUP *GF/V$6.00
- MINESTRONE - QUART *GF/V$12.00
- SOUP OF THE DAY - CUP | MP$6.00
- SOUP OF THE DAY - QUART | MP$12.00
- FULL SEMOLINA BAGUETTE - BREAD LOAF$3.50
- MEATBALLS HOMEMADE - SIDE$7.00
- SAUSAGE HOMEMADE - SIDE$7.00
- BROCCOLINI - SIDE *GF$12.00
- ASPARAGUS - SIDE *GF$12.00
- SPAGHETTI POMODORO - SIDE$8.00
- ROASTED RED POTATOES - SIDE$10.00
- HOUSE SALAD - SIDE *GF$6.00
spring mix, tomato, house balsamic vinaigrette
- CAESAR SALAD - SIDE$8.00
- FAMILY SALAD - SIDE$8.00
DESSERT 12
- TIRAMISU$9.00
Homemade by Nonna
- PISTACCHIO OLIVE OIL CAKE$12.00
- LIMONCELLO MASCARPONE CAKE$9.00
- CANNOLI$7.00
- MINI CANNOLIS (4)$10.00
- COPPA STRACCIATELLA - Bindi$13.00
- COPPA SPAGNOLA AMARENA - Bindi$13.00
- COPPA PISTACCHIO - Bindi$13.00
- COPPA CAFFE - Bindi$13.00
- CHOCOLATE TRUFFLE (Tartufo) - Bindi$13.00
- LIMONCELLO FLÛTE - Bindi$13.00
- Coconut SORBET IN REAL Coconut SHELL - Bindi$13.00
KIDS MEALS 11
- Kids Penne Butter$8.00
- Kids Spaghetti Meatball$10.00
- Kids Chicken Parm$10.00
- Kids Chicken Cutlet$8.00
- Kids Cheese Ravioli$8.00
- Kids Meat Ravioli$8.00
- Kids Penne Meatsauce$9.00
- Kids Spaghetti Pomodoro$8.00
- Kids Spaghetti Sauce On Side$8.00
- Kids Penne Plain$7.00
- Kids Fettuccine Alfredo$8.00
Angelo & Gennaro's Favorite Classics! 13
- GARLIC BREAD$6.00
- CHEESE RAVIOLI$24.00
Delicate pasta pockets filled with a creamy blend of ricotta, parmesan, and mozzarella cheeses, topped with our signature housemade tomato sauce.
- MEAT RAVIOLI$28.00
Tender pasta parcels stuffed with a savory mixture of seasoned beef and seasoning, finished with our rich, housemade tomato sauce.
- PENNE VODKA$20.00
Tomato Sauce, touch of cream
- PASTA & PEAS$24.00
A comforting blend of pasta and tender peas, tossed in a buttery, lightly seasoned sauce and topped with a sprinkle of parmesan.
- FETTUCINI ALFREDO$25.00
Silky ribbons of fettuccini coated in a luscious, creamy parmesan sauce.
- SPAGHETTI CARBONARA$26.00
Al dente spaghetti tossed in a creamy egg-based sauce with crispy pancetta, black pepper, and a touch of parmesan
- SPAGHETTI POMODORO$24.00
Perfectly cooked spaghetti tossed in a light and flavorful sauce of fresh tomatoes, garlic, and olive oil, finished with fragrant basil.
- SPAGHETTI PUTANESCA$24.00
A bold and zesty creation with spaghetti tossed in a tangy mix of olives, capers, garlic, anchovies, and a hint of red pepper flakes for a burst of Mediterranean flavor.
- TORTELLINI ANGELO$24.00
cheese tortellini in pancetta, peas & mushroom cream sauce
- RISOTTO CHICKEN MARSALA$24.00
- CHICKEN SALTIMBOCCA W. ASPARAGUS$27.00
- VEAL SALTIMBOCCA W. ASPARAGUS$38.00
GLUTEN FREE PASTAS 4
- GLUTEN FREE GNOCCHI VODKA$24.00
- GLUTEN FREE PENNE POMODORO$24.00
- GLUTEN FREE SPAGHETTI PUTANESCA$25.00
- GLUTEN FREE PENNE VODKA$24.00
How these prices compare
Based on 50 menus with 3,058 priced items from Italian restaurants in Illinois, the median menu item costs $16.68, and half of all items are priced between $10.95 and $24.00.
At Made In Italy the median listed price is $22.00, higher than the typical $16.68 for Italian restaurants in Illinois.
| Item | Here | Typical |
|---|---|---|
| Baked Clams | $12.00 | $13.00 |
| Lasagna | $24.00 | $20.24 |
| Tiramisu | $9.00 | $10.50 |
| Cannoli | $7.00 | $6.50 |
Typical prices are calculated from 50 menus in our guide.
Menu items and prices are provided for information and may have changed (last updated April 2026). Allergen information is not included – please ask the restaurant.